DanVit

Acid 2 Water is a broad spectrum synergistic blend of buffered organic acids developed for addition to drinking water for pigs and poultry.

Clean water is essential for animal health and well-being.

By adding Acid 2 Water, the pH of the water can be lowered without compromising flavour and water intake. On the contrary, water intake will often increase with a number of benefits.

For pigs we recommend pH between 3.5 and 4 and for poultry between 4.0 and 4.5 or a fixed addition between 1 and 2 parts per thousand (1 – 2 litres per 1000 litres of water).